Dian Shui Lou in Taipei City

TaiwanDian Shui Lou

 

open

🕗 opening times

Sunday-
Monday-
Tuesday-
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300號, Section 3, Zhongxiao East Road, 106, Taipei City, TW Taiwan
contacts phone: +886 2 8772 5089
website: www.dianshuilou.com.tw
larger map & directions
Latitude: 25.0408977, Longitude: 121.5431893

comments 5

  • en

    Jasmine Lok

    ::

    You can do better than this place. Issues: 1) xiao Long bao was bland and soup wasn’t very hot 2) service was terrible rude and kept trying to get us to get more food. Literally our table was so packed with food that we didn’t have space for the tea pot and the lady kept pushing us to order more and we told her no at least 5 times 3) the chicken and cashews dish was awful, chicken was so dry 4) the small dishes was mediocre, bland 5) we order 10 things and 9 of the dishes came out and then 20 minutes later after we”be stopped eating the scallion pancakes came out.... THE SCALLION PANCAKES! 6) we ordered one set of the cold small dishes and before we even finished the first set, they started putting a second set on our table, and we told them we didn’t want it because as you can see we barely started eating the first set and they were like” sorry but it’s already in the system” even thought she just put it on the table and we haven’t touched it , and it’s cold side dishes that sit in the refrigerator anyway! Pros I guess: Drunken chicken isn’t bad

  • Amy Li

    Amy Li

    ::

    XiaoLongBao here taste more flavorful than DTF in general. Everything was wonderful except for the scallion pancakes. Highly recommend this restaurant! We will be back for the original XLB and pan-fried turnip cakes for sure!!

  • clinton marrs

    clinton marrs

    ::

    Good food. Good alternative for dintaifung if it's too busy.

  • en

    Erin T

    ::

    I wasn't expecting much, but this restaurant surprised me. It's one of the very few restaurants in a Taipei that actually offers good quality food at a reasonable price. The afternoon tea selection is good too, I noted many of the deserts were hand made, for example the buns were made from scratch (most restaurants in a Taipei heavily use industrial and factory made ingredients to save cost). The interior decoration is a traditional Chinese style, slightly above average, but nevertheless comfortable.

  • 陳怡儒

    陳怡儒

    ::

    Many options with secret tasty recipes! Ask the staffs for recommendations! It's way better than taking a menu ;) 宜蘭空心菜、桂花芋頭、臭豆腐、梅漬蕃茄,特別!

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